What only recipes with potatoes have not come up with a chef! It is boiled, stewed, and fried, and baked. And every time the result exceeds all expectations. This recipe seems to have absorbed all the best: an elegant and at the same time such a simple combination of potatoes, cheese and garlic will surely please you and your guests. Try making this delicious and flavorful dish in the coming days!
To do this, prepare:
- 3-4 large potatoes, sliced (the skin does not remove);
- 4 tsp. olive oil;
- 2 tsp. salts;
- 2 tsp. garlic powder;
- 1/2 cup grated cheese.
The recipe is incredibly simple:
- Preheat the oven to 200 degrees, put baking paper in the form, brush it with oil.
- Mix the potatoes into slices thoroughly with salt, garlic powder and grated cheese. In addition, each slice should be completely covered with garlic-cheese mixture.
- Arrange the potatoes on a baking sheet, send in the oven for 25-35 minutes or until the potatoes are baked.
The easiest and at the same time, the ideal sauce for such a garlic-cheese potato is plain yogurt.
Enjoy your meal!